NWC: close the demo and go back to Newcastle Web Co

Demo by Newcastle Web Co. This is a demo design and not a real business. Every design is one of one: when a business picks it, no one else gets it.

Demo, not a real business.

Walking down a grassy row between vines, then flying over the vineyard towards a hill

Contact Ember Hill in Pokolbin

Write to us.

Bookings, weddings, the club or a question about a bottle. Call the cellar door, send an email, or use the form below.

Book a tastingBook a tableAsk about a wedding

Bookings and enquiries

Pour us a note

Tell us what you'd like and when. We reply within one business day, usually the same day. For anything in the next 48 hours, ring the cellar door.

Rather talk? (02) 5550 2961, daily 10am to 5pm.

What can we pour you?

What it's about (required)
Which one (required)
Lunch or dinner (required)
Which tier (optional)

When would suit?

Preferred day (required)

Guests (required)

Anything we should know?

Quick notes (optional, choose any)

An occasion, an allergy, a question about a bottle. Tell us about dietary needs now, so the kitchen can plan ahead.

Who do we reply to?

Demo site: nothing is sent. On a live site this reaches the cellar door's inbox or booking system.

A pen dipping into a bottle of dark ink

Get in touch

How to contact Ember Hill

The quickest way to contact Ember Hill is to call the cellar door on (02) 5550 2961 between 10am and 5pm, any day we are open. For anything that needs dates, numbers or detail, email cellar@emberhill.example or use the form on this page, and it reaches the right person in the team.

We are in Pokolbin NSW 2320, in the Hunter Valley, about 50 minutes from Newcastle and 2 hours 15 minutes from Sydney. For directions, hours, dogs, children and access, see our visit page.

The details

Phone, email and hours

Phone
(02) 5550 2961
Email
cellar@emberhill.example
Where
Pokolbin NSW 2320, Hunter Valley
Cellar door
Open daily, 10am to 5pm. Closed Christmas Day and Good Friday
Lees restaurant
Lunch Thursday to Monday, noon to 3pm. Dinner Friday and Saturday, 6pm to 9pm

Enquiries

What to tell us

A few details in the first message save a round of replies.

  • A tasting or experience

    The experience, the date, a preferred time and the number of guests. Every experience is for guests 18 and over. Groups of 9 to 20 are $35 a person, booked ahead.

    See the experiences

  • A table at Lees

    The date, lunch or dinner, the number of guests, and any allergies or dietary needs, so the kitchen can plan for you.

    About the restaurant

  • A wedding or event

    Your preferred Saturday, a rough guest number and whether you would like a viewing. Weddings start from $185 a guest, minimum 60.

    Ask about a viewing

  • The club or an order

    The tier you are interested in, or the cuvées and quantities you want, with a delivery address where an adult can sign.

    About the club

Rows of vines running towards a blue ridge under a clear sky

Coming to see us

Plan the trip home before you set out

If you are coming to taste, decide on a designated driver before you leave, or book a tour or a transfer. Tell us the name of your operator when you book and we will have the bench ready when you arrive.

A winemaker walking between rows of barrels in a cellar

Media and trade

Other enquiries

For trade, media or anything else, email us with a line on who you are and what you need, and we will pass it to Daniel Marsh in the winery or the right person on the team. Wine questions are welcome too, from how long to keep a bottle of the Blanc de Noirs to why the Late Disgorged spends ten years on lees.

Questions

Finding us and booking

What is the phone number for Ember Hill?

Call the cellar door on (02) 5550 2961. The phone is answered during cellar door hours, 10am to 5pm every day except Christmas Day and Good Friday. For bookings that need detail, like a group tasting, a wedding viewing or a club change, email cellar@emberhill.example or use the form on this page so we have everything in writing.

Where is Ember Hill?

Ember Hill is in Pokolbin NSW 2320, in the Hunter Valley wine country, on a slope below an ironstone ridge. It is about 50 minutes by car from Newcastle and about 2 hours 15 minutes from Sydney. If you plan to taste, arrange a designated driver, a tour or a transfer before you set out.

How do I book a tasting at Ember Hill?

Use the form on this page and choose the experience you want, or call the cellar door on (02) 5550 2961. Tell us the date, time and number of guests. On weekdays you can usually walk in for the $20 cellar door tasting, but weekends, groups and the other three experiences should be booked ahead. All experiences are 18 and over.

How do I book a table at Lees?

Send a booking request through the form on this page or call (02) 5550 2961. Include the date, whether it is lunch or dinner, the number of guests and any dietary needs. Lees serves lunch Thursday to Monday from noon to 3pm and dinner on Friday and Saturday from 6pm to 9pm. The weekend oyster bar is walk-in.

How do I arrange a wedding viewing?

Choose the wedding option on the form on this page and tell us your preferred Saturday and approximate guest numbers. We will reply to set a time for a viewing of the chapel, the terrace and the barrel hall, usually on a weekday. Weddings at Ember Hill start from $185 a guest with a minimum of 60 guests.

Can I change my wine club details by email?

Yes. Email cellar@emberhill.example to change your delivery address, move between the Bead, Mousse and Prestige tiers, or skip a shipment. Let us know before your next shipment is packed so the change applies to it. Remember that an adult must sign for every delivery, so choose an address where someone 18 or over will be in.

Come and taste

The cellar door is open every day from 10am to 5pm in Pokolbin. Walk in on a weekday, or book ahead for the weekend.

Book a tastingPlan your visit